Restaurant Brand Company

Building restaurant brands with sabor.

Sabor develops and operates restaurant concepts through selected licensed restaurant partners.

Our brands are built for delivery, pickup and direct ordering across the channels guests already use.

About Sabor ↗
BUILD STRONG BRANDS✦PARTNER WITH GREAT OPERATORS✦EXPAND SELECTIVELY✦

Our first brand

Dominican Bites

Dominican Street Food & Favorites

A focused Dominican restaurant concept developed for consistent execution across carefully selected kitchens.

Category
Dominican
Model
Licensed restaurant partners
Status
Pilot brand
View our brands ↗

Restaurant growth

One restaurant. More ways to grow.

Sabor works with selected restaurant partners across the channels where modern food demand happens — from third-party delivery and direct ordering to corporate catering and new brand opportunities.

01

Third-party marketplaces

Channel operations across major delivery marketplaces, including menu, availability, merchandising and day-to-day marketplace execution.

Uber Eats · DoorDash · Grubhub · supported marketplace channelsHow we manage marketplaces ↗
02

Direct ordering

Branded first-party ordering experiences designed to help local restaurants build a stronger direct relationship with guests.

Explore direct ordering ↗
03

Corporate catering

Workplace meals, executive hospitality, events and larger-format orders for restaurant partners that can execute them well.

Explore catering ↗
04

Sabor brands

Additional restaurant concepts that can be activated from an existing kitchen when the food, capacity and market fit are right.

Explore brand partnerships ↗
01Dominican BitesDominicanPilot brand
02Tacos UnitedMexicanIn development
03Bandeja ClubColombianConcept exploration

How we operate

Built to grow without losing control.

01

Own the brand.

Concept, menu, identity and standards stay under Sabor's brand authority.

02

Approve the kitchen.

Licensed restaurant operators are selected for fit, capacity and execution.

03

Protect the guest experience.

Quality and consistency come before expansion into another location.

Restaurant Growth Guides

What we learn operating around restaurants, written down.

View all guides ↗

Restaurant Partners

Operate an additional brand from the kitchen you already run.

Your existing restaurant remains your business. When the kitchen, menu and market fit are right, a Sabor brand can become an additional concept operated under a separate commercial agreement. Selected partners may also be considered for corporate catering and large-format order opportunities.

Restaurant partnerships ↗